1998 (42nd) Governors Ball


1998 (71st Annual Awards, 42nd Governors Ball)
Academy Board of Governors Ball


Menu
1997
Chateau Souverain
“Sonoma County”
Chardonnay

1996
Chateau Souverain
“Alexander Valley”
Merlot

Champagne
Laurent Perrier
TRAY PASSED HORS D’OEUVRES

   Roasted New Potatoes with Caviar

   Chinois Vegetable Spring Rolls
      with Apricot Mustard Sauce

   Smoked Sturgeon on Toasted Brioche

   Pizza with Smoked Salmon and Dill Cream

   Tempura Shrimp with Wasabi Glaze

   Assorted Spago Pizzas



APPETIZER ASSORTMENT

   Black Truffle Marinated Artichokes

   Smoked Salmon Oscars®

   Lobster Remoulade

   Asparagus Vinaigrette

   Crostini with Foie Gras & Pears

   Prosciutto and Herb Bread Stick

   Tuna Tataki

   Chopped Salad



MAIN COURSE

   Roasted White Salmon with Herb Crust,
      Horseradish Mashed Potatoes and
      Sweet Pepper Fondue

      And

   Grilled Medallion of Free Range Veal with
      Stir-Fried Spring Vegetables and
      Ginger Orange Glacé



DESSERT

   Oscar's Dessert Extravaganza